Ploughman’s Buffet Lunch options survey

A visually rich spread showcasing a traditional Ploughman's Buffet. The image features an inviting assortment of classic British buffet items. In the foreground, various types of cheeses, including blocks of hard yellow cheese and marbled blue cheese, are arranged with care. Surrounding the cheese are fresh green grapes, slices of cured meats, pickles, and cherry tomatoes, creating a vibrant mix of textures and colors. Small dishes containing chutneys or jams are interspersed among the items, adding depth and variety to the display. Fresh herbs and delicate white flowers are thoughtfully scattered around, enhancing the rustic, artisanal appeal of the spread. In the bottom right, a container holds wooden skewers for easy serving. Large, bold text in a classic serif font reads 'Ploughman's Buffet,' prominently displayed over the center of the image. The background includes a hint of dark green wall paneling, adding a cozy, traditional British pub atmosphere to the presentation.
Ploughman’s Buffet Logo

Please help us to make your lunch perfect.

If you can fill out the form below, it would be much appreciated. It will help us ensure that we have enough of all the right sorts of things available on the day.

It is not a binding choice, you can still have anything you like – it’s just to help us along a bit and reduce possible waste.

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Name
This is not required, but would be helpful so we know who has replied.
What sort of main items do you like? Ham, Cheese, pies, etc. Tick as many as you like.
Select as many or as few as you like – this is not a binding choice, it just so we can get an idea of what people may like.
Pickles Etc.
This is just to try to get the right sort of things in stock!
Anything else? Not anchovies – that just silly….
Bread (Fresh baked).
Thee will be other special breads for the occasion. We’re only looking at fresh bread here. This is no place for wraps of flatbreads.
Not Bread – Potatoes, and other such things
Not everyone can or wants bread – and there’s nothing better than a buttered, new potato. Whilst Chips are not exactly in the spirit of a ploughman’s lunch, if you want them who are we to argue?
Salad type stuff
We aim to be seasonal, so no tomatoes etc. during the winter. However, Coleslaw and other slaws made from cabbage and root vegetables that are available through the winter.